Low & Slow Ledger brisket.top

Cooks on a bullet water smoker

The eight cooker classes these logs were produced on, with the fuel schedule each one needs.

Bullet water smoker 3 entries

A vertical water pan between the fire and the meat. The water is a heat buffer: refill it and the chamber sits still for hours.

chamber target 110°C

DateCutWood CookerWeightResult

8 Sep 2026 Full spare ribs, untrimmed Cherry Bullet water smoker 5.1 lb / 2.3 kg Fall-off-the-bone, which is the failure state for ribs3.9/5

2 Sep 2026 Brisket point, cubed Cherry Bullet water smoker 4.9 lb / 2.2 kg Sticky, glossy cubes; sauce reduced further than intended4.5/5

13 Aug 2026 Bone-in pork butt Apple Bullet water smoker 9.0 lb / 4.1 kg Bone slid out clean, bark stayed crisp through the wrap4.7/5

By wood

By cooker